To cap the night off we went to have dinner at Sofrito this nice puerto rican restaurant on 1st and 57th in NYC. The atmosphere was very cool and modern the staff we friendly not 100% attentive but the place was packed. We got a four course meal of delicious tradition foods that were all amazing check them out:
App: Fried Calimari, fried plantain with ceviche, fried chicken, crispy shrimp, empinadas, pork chuncks
Salad: Chop shrimp, greens, Garbanzo Beans, Avocado, Cucumber, Queso Blanco
Her meal: Roast Pork Pernil with Arroz con Gandules
My Meal: Skirt Steak Churrasco with rice and beans
Dessert: Tres Leches and Flan






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